Spice up your pork chops or chicken

I know cooking pork chops or chicken can sometimes be tedious because it is hard to find new ways of making the meat tastier. I have an easy solution to this. You'll need two additional ingredients: cumin and a green onion (one is enough for three pieces of meat) .
First, rub your meat with the cumin to give them a smoky flavor (in addition to salt and pepper). Heat oil in a skillet and add the chopped onion. Cook for just two minutes, until the scallions get warm. Place your meat directly on top of the onion. The scallion will stick to the meat and add a wonderful flavor to it.
If you try this method, I'd love to hear what you thought of the dish.