Sunday, January 4, 2009

Poor man's paella


On a recent trip to Barcelona my husband and I marveled at the incredible flavor of paella. Meat, seafood and spices blended together with rice form this savory dish.

We couldn't get enough of it. Although I have the recipe for making this meal in America, it can be very costly to buy the special rice, seafood and meats needed to make this dish worth the effort.

I thought there has to be an easier and cheaper way to make this meal. I created "Poor Man's Paella" after experimenting with various ingredients at home. This doesn't taste like paella, but it is a satisfying rice dish great for cold Minnesota nights. Check out the recipe at Momentous Occasions.

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